POSITIVE WEST NILE VIRUS MOSQUITO SAMPLE IN BOLINGBROOK

POSITIVE WEST NILE VIRUS MOSQUITO SAMPLE IN BOLINGBROOK

Sample Collected in Central Park on July 12th

WILL COUNTY HAS STATE'S FIRST WEST NILE VIRUS HUMAN CASE OF 2017

WILL COUNTY HAS STATE'S FIRST WEST NILE VIRUS HUMAN CASE OF 2017

Male Resident of Crete, 67, Diagnosed in Late June

A Will County resident in his 60s became ill at the end of June.
FOUR RECENT WEST NILE - POSITIVE MOSQUITO SAMPLES REPORTED

FOUR RECENT WEST NILE - POSITIVE MOSQUITO SAMPLES REPORTED

Four Positive Samples from Testing Areas in Three Cities

West Nile Virus can be transferred to humans, by the bite of a Culex mosquito, after the mosquito has bitten an infected bird.
FOURTH OF JULY PICNIC TIME: KEEP FOOD SAFE

FOURTH OF JULY PICNIC TIME: KEEP FOOD SAFE

"Temperature Danger Zone" Must be Avoided

Common health and safety tips are often overlooked when everyone is out to have a good time.
Prevent West Nile Virus by Eliminating Mosquito Breeding Places

Prevent West Nile Virus by Eliminating Mosquito Breeding Places

Reduce your Risk of becoming Infected by following these Tips

Reduce your risk of becoming infected by following these tips to eliminate standing water.

SWIMMING TIME MEANS INSPECTION TIME FOR WILL COUNTY HEALTH DEPARTMENT

SWIMMING TIME MEANS INSPECTION TIME FOR WILL COUNTY HEALTH DEPARTMENT

Inspections Taking Place at Beeches, Pool Facilities

Water at 12 beach facilities and 132 pool facilities will be receiving regular inspections.

ENVIRONMENTAL HEALTH DEAPARTMENT HOURS

Hours for Joliet, Bolingbrook, and Monee

MAIN BUILDING; 501 Ella Ave, Joliet

8 AM to 4:30 PM


NORTHERN BRANCH OFFICE; 323 Quadrangle Drive, Bolingbrook

8 AM to 4 PM


EASTERN BRANCH OFFICE; 5601 W. Monee-Manhattan Road, Monee

8 AM to 4 PM
2018 ADOPTION OF THE FDA FOOD CODE

2018 ADOPTION OF THE FDA FOOD CODE

In preparation for the January 1, 2018 adoption of the FDA Food Code to the Illinois Food Service Sanitation Code Will County Health Department food inspectors will be providing information throughout 2017 on the changes food service operations should expect. One significant change is the requirement for a PERSON IN CHARGE (PIC). The Person in Charge shall be the permit holder or designated by the permit holder. The Person in Charge shall be present during all hours of operations. This means that when the permit holder or manager has a day off or leaves the food service establishment they must designate a Person in Charge. The Person in Charge shall demonstrate knowledge of food borne disease prevention, the application of food safety principles and the requirements of the Food Code. Not designating a Person in Charge that is capable of fulfilling the requirements would result in a priority violation that could impact whether the food service establishment will Pass, Pass with Condition or Fail the inspection. During this transition period it is important to obtain training for staff and to implement food safety procedures that all staff are aware of and practice on a routine basis. The permit holder and management team should become familiar with the FDA Food Code. It would be advantageous to create a written standard operating procedure manual. Also, establishing a chain of command to identify the Person(s) in Charge will be one step in ensuring that inspections result with PASS.

 

https://www.fda.gov/food/guidanceregulation/retailfoodprotection/foodcode/default.htm

CDC Telebriefing: Zika update - Media Advisory

CDC and FDA provide an update on potential increased risk of Zika virus in Miami-Dade, Broward, and Palm Beach counties.
WILL COUNTY HEALTH DEPARTMENT IS THERE TO TEST YOUR WELL WATER

WILL COUNTY HEALTH DEPARTMENT IS THERE TO TEST YOUR WELL WATER

Those With Private Wells Encouraged to do Annual Testing

If you live in a house that receives its water from a private well, getting it tested is as easy as a trip to the Will County Health Department.

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